Thanks to Robert Bates, this wonderful documentary about Hawaii's local foods will premiere on February 4th 2012.
Check out the new trailer here
The World Premiere of Ingredients Hawaii, Part One
February 4, 2012
Grab this rare opportunity to meet people instrumental in creating Oahu’s new local food community, and see the world premiere of the highly anticipated follow up to the acclaimed documentary, Ingredients.
5:30pm VIP Reception & World Premiere $45
Includes food and cocktails, 7:00pm World Premiere, and after film discussion on the future of sustainable agriculture in Hawaii.
9:00pm Second Screening, $10 pre sale, $12 at the door,
$5 students (at the door with valid student ID)
9:00 film and after film discussion.
Ingredients Hawaii Part One illustrates Oahu’s emerging local food community as an alternative to imported and processed foods. The film illustrates the ways we are reclaiming our agriculture and local food traditions in light of an uncertain food future.
Starring: Ed Kenney, the interns of Ma’o Farms, Mark Noguchi, Jay Maddock. Featuring: the Ahupua’a of Ko’olaupoko, Sweet Home Waimanalo & Farm Roof, Waikiki School, Aloha Harvest & Foodscapes Hawaii.
Sponsored by: Whole Foods, The Hawaii State Department of Agriculture, Kamehameha Schools, and the Hawaii Council for the Humanities.
FOR TICKETS - Visit the website:
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